in chraime sauce, made with smoked paprika, tomatoes,….. A common sabbath fish in Israel with origins from Morocco, Libya and Tunisia. Delicious cold or at room temperature as a starter or main course.
Sole in Chraime Sauce
$16.00
Appetizer sized portions of sole in a delicious Moroccan tomato and pepper sauce seasoned with cilantro and lemon. Delicious warm or cold.
You’ve got to try this! 4 portions.Pareve
Available on April 4th
